Stewpan with high rims for simmering traditional dishes, for boiling water, vegetables, etc. Undeformable cookware in…
Sauté-pan with flared pouring lips, ideal for reducing sauces thanks to its shape for greater evaporation.…
Rounded sauté-pan with flared pouring rim, ideal for reducing sauces thanks to its shape which enables…
Sauté-pan with straight pouring rim, ideal for sautéing small vegetables and pieces of meat. Undeformable cookware…
Sauté-pan with straight pouring rim, ideal for sautéing small vegetables and meat pieces. Undeformable cookware in…
Straight sauté-pan with 2 handles and lid ideal for fast browning, reheating, simmering, for service, display…
Stewpan with lid, ideal for reducing, simmering, for cooking large quantities. Prima Matera cookware composed of…
Lyonnaise profile pan perfect for frying, searing and flambéing, for serving, display and open kitchens. Prima…
