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Sous-Vide Cooking & Thermal Immersion Circulators

SoftCooker120

Our ATMOVAC sous-vide cooking with Thermal Immersion Circulators units will deliver precise temperature control over time…

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SoftCooker230

Our ATMOVAC sous-vide cooking with Thermal Immersion Circulators units will deliver precise temperature control over time…

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SR11 | Soft Cooker

Softcooker SR11, Low temperature cooking device with water static heating Maximum volume 29 liters (7 gal.)…

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SR23 | Soft Cooker

Soft Cooker SR23, Low temperature cooking device with water static heating Maximum volume 19 liters (5…

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SV-120

Commercial Sous-Vide Thermal Circulator is a low-temperature sous-vide cooking that maximizes the preservation of nutrients in…

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SV-310

Commercial Sous-Vide Thermal Circulator is a low-temperature sous-vide cooking that maximizes the preservation of nutrients in…

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SV-96

Domestic Sous-Vide Thermal Circulator is a low-temperature sous-vide cooking that maximizes the preservation of nutrients in…

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