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Sous-Vide Cooking & Thermal Immersion Circulators

SoftCooker120

ATMOVAC Sous-Vide cooking with Thermal Immersion Circulators units will deliver precise temperature control over time in…

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SoftCooker230

ATMOVAC Sous-Vide cooking with Thermal Immersion Circulators units will deliver precise temperature control over time in…

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SoftcookerXP | Thermal Immersion Circulator

Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in…

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SR11 | SR23
Integrated Baths for Sous-Vide

Integrated baths for sous-vide by ATMOVAC offer excellent temperature stability and reliability SR23 (single) compatible with…

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SV-120 | Thermal Immersion Circulator

Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in…

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SV-310 | Thermal Immersion Circulator

Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in…

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SV-96 | Thermal Immersion Circulator

Thermal immersion circulator is a low-temperature sous-vide cooking instrument that maximizes the preservation of nutrients in…

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