The twin-arm plunging mixer is designed and constructed in Italy for bakery, pastry shop and pizzeria…
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Designed for pizza dough with 65% hydration & up, this mixer is suitable for bakeries, pizzerias…
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Designed for pizza dough with 65% hydration & up, this mixer is suitable for bakeries, pizzerias…
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Designed for pizza dough with 65% hydration & up, this mixer is suitable for bakeries, pizzerias…
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Mix and form your pasta dough with one machine! Features Planetary spiral system allows for quick…
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Used for mixing a variety of dough products. From very stiff dough with low hydration to…
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Used for mixing a variety of dough products. From very stiff dough with low hydration to…
learn more
Used for mixing a variety of dough products. From very stiff dough with low hydration to…
learn more
Used for mixing a variety of dough products. From very stiff dough with low hydration to…
learn more
Used for mixing a variety of dough products. From very stiff dough with low hydration to…
learn more
Used for mixing a variety of dough products. From very stiff dough with low hydration to…
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Heavy duty and abrasion resistant transmission design Mixing speed: 106/180 /387 rpm Kneading capacity*: 2 kg…
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