The boning knife is a professional knife widely used in butcher’s shops; the short, straight blade can be used to twist joints, for example.


  • Finest blade material : X50CrMoV15 (1.4116) stainless steel alloy. 
  • Hard for edge retention and tough for edge durability. 
  • Fine blade geometry : ground to a finer edge than traditional blades
    for sharper slicing. 
  • High strength durability : one piece blade, solid bolster and thick
    tang with strong and durable carbon fibre composite handle. 
  • Dynamic handle shape : reverse wedge shape with carbon fibre
    texture grips strongly to resist hand slip. 
  • Find your balance: to adjust blade/handle balance unscrew the
    tail to remove counterweight spacers.
  • Not dishwasher safe

Boning Knife Specifications


Boning Knife

Blade Length: 5"

SKU: 4284.13
Origin : France
Warranty: 3 months
Height: 0.8
Length: 11
Width: 1
Weight: 0.4

Price: $86 USD

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