EKFA412ALUD | Commercial Electromechanical convection oven with Steam


The basic oven of the 4 half-size tray line: compact and easy to use, it is the ideal oven for small bakeries, as well as restaurant chains. The inspection door facilitates cleaning operations, while two-direction ventilation ensures perfectly even cooking.


  • Electromechanical with steam injection
  • Side door opening
  • 4 Levels 2-29/32″
  • Shelf Support Included / Pans not Included
  • Temperature Range 200 to 500° F/ 93 to 260° C
  • Stainless Steel baking chamber
  • Lower control panel
  • Bi-Directional ventilation
  • High efficiency motor and fan
  • High-Performance oven insulation
  • Recessed Seal
  • Bottom Hinged door
  • Inner and outer door glasses made from toughened glass
  • Internal glass is hinged to facilitate cleaning
  • Timer from 0 to 120 minutes
  • Internal halogen
  • Stackable

EKFA412ALUD | Electromechanical with Steam Specifications

Material Stainless Steel
Nema 6-15P
Volts 208-240



Elextromechanical with steam injection

Cooking Chamber dimension: 19.80"W x 16.24"D x 11.92"H

Origin : Italy
Warranty: 1 Year Parts and Labor
Height: 25.82"
Length: 27.83"
Width: 23.62"
Weight: 104

Price: $2100 USD

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