Designed for pizza dough with 65% hydration & up, this mixer is suitable for bakeries, pizzerias […]
learn moreDesigned for pizza dough with 65% hydration & up, this mixer is suitable for bakeries, pizzerias […]
learn moreDesigned for pizza dough with 65% hydration & up, this mixer is suitable for bakeries, pizzerias […]
learn moreThe twin-arm plunging mixer is designed and constructed in Italy for bakery, pastry shop and pizzeria […]
learn moreMix and form your pasta dough with one machine! Features Planetary spiral system allows for quick […]
learn moreThe LM20T ETL Spiral Mixer is a compact machine designed to streamline the pastry-making process. It […]
learn moreThe LM30T ETL Spiral Mixer, designed to meet the demands of medium to large bakeries and […]
learn moreThe LM40T ETL Spiral Mixer is the ideal solution for high-volume bakeries and culinary establishments seeking […]
learn moreSet your culinary creativity free with the LM50T ETL Spiral Mixer, the ultimate in dough preparation […]
learn moreIntroducing our LR GM25B ETL Spiral Mixer, a compact device designed to enhance your baking game. […]
learn moreDiscover our LR GM50B ETL Spiral Mixer, a versatile workhorse designed to meet the demands of […]
learn moreEasily prepare delicious pastries with our M10-ETL Planetary Mixer. Designed for small businesses, this mixer delivers […]
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